Produce more, sustainably
Better yields and income from the same land and water, with lower input costs.
Practical techniques by hazard, and a quick check of how resilient your farm is today.
Heat waves, uneven rain, floods, water shortage and salty soils are already hitting farms across Pakistan. Climate-smart agriculture (CSA) is a practical approach with three goals: raise productivity and income, build resilience to climate shocks, and cut greenhouse gas emissions where it also helps the farm.
No single practice fixes everything. The right mix depends on your crop, soil, water and risks. Use the filter below to find practices for each hazard, then check how resilient your farm is today.
Better yields and income from the same land and water, with lower input costs.
Reduce losses from heat, drought, flood, salinity and new pest patterns, so a bad season hurts less.
Save fuel and fertiliser, avoid burning residues and store carbon in soil and trees.
Pick the hazard that worries you most. Each practice shows whether it mainly helps you adapt, mitigate or raise production.
Use short-duration, heat- or drought-tolerant varieties and use forecasts to place sowing and key growth stages away from the worst heat or dry spells.
A level field gets water faster and more evenly, so less water is lost and yields are more uniform. Re-level every few years.
Delivers water to the root zone with less loss to evaporation and run-off. Works best with clean water and a filter. See the water checker.
Let the field dry for a few days between irrigations instead of keeping it flooded. It can save water and cut methane, but it needs care at drought-sensitive stages.
Straw, residues or plastic film reduce evaporation, keep the soil cooler and suppress weeds.
Zero-till drills and residue-handling seeders sow into stubble. This keeps moisture, builds soil carbon and avoids burning residues. Needs suitable machines and a weed plan.
Raised-bed planting and drains move excess water away after heavy rain. Plan outlets before the monsoon.
Use early-maturing or submergence-tolerant varieties where available, and keep a contingency crop and seed plan for late sowing after floods.
Capture run-off for supplementary irrigation in dry spells, and slow water leaving the field in storms.
On hill slopes these slow run-off, reduce erosion and increase water soaking into the soil.
Trees on boundaries and in rows give shade, shelter from wind, fodder, fuel and fruit, and store carbon.
Test first. Use drainage and leaching, gypsum on sodic soils where a lab test says it will help, and more tolerant crops such as barley or cotton.
Legumes add nitrogen, rotation breaks pest cycles and mixed crops spread weather risk.
More organic matter holds more water and nutrients and makes the soil easier to work.
Scout regularly, use resistant varieties and biological control and spray only at thresholds. Satellite and drone alerts show where to look first.
Match source, rate, time and place to the crop using soil tests and variable-rate maps. It saves money and cuts nitrous oxide losses.
Low tunnels, shade nets and greenhouses protect against frost, hail, heavy rain and heat for high-value vegetables.
Replace diesel and grid power with solar, and cut post-harvest loss. See solar and renewable energy.
Use local forecasts and warnings, keep field records, and use crop or weather insurance where it is offered.
Digest manure for clean cooking gas and a better fertiliser, and cut methane from open piles.
Practices give different results by crop, soil and region. We test them on a pilot block with you before you scale.
Tick the practices you already use. The check shows your level and the first improvements to make.